Menu A

Three course family-style with wine pairing

This is the perfect casual format to experience food at it’s freshest, with great value wines paired accordingly and as usual; plenty of food. The following is a sample menu and we will create one especially for you according to your dietary profile.

First Course

Burrata, heirloom tomatoes, assorted radishes, olives, herbs & wild greens

Villa Sparina di Gavi

Entree

Grilled rack of lamb, chermoula, 

sides of baby bok choy, rappini, couscous and grilled vegetables

Pierre Armadieu, Cotes du Rhone 2021

Dessert

Almond cake, apricot compote

Sobon Estate, Orange Muscat Reserve 2019

(4-10 guests) $100 per person + gratuity